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Spacer CALENDAR 07/12 - 07/19

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Monday, July 12
Sundaes on Mondays, free ice cream, noon-1 p.m., Falcon’s Nest, Bowen-Thompson Student Union.
Center for Teaching and Learning Workshop,
“Foster Significant Learning Using Integrated Course Design,” 1-2 p.m., 201 University Hall. Register online at http://www.bgsu.edu/ctl/page11755.html.
Tuesday, July 13
Center for Teaching and Learning Workshop, “Evaluating Student Learning Using Assessment Rubrics,” 9-10 a.m., 201 University Hall. Register online at http://www.bgsu.edu/ctl/page11755.html.

Wednesday, July 14
Center for Teaching and Learning Workshop, “Using Audacity and Podcasting to Extend the Classroom,” 9-10:14 a.m., 201 University Hall. Register online at http://www.bgsu.edu/ctl/page11755.html.
Lockout/Tagout Training, with Bess Huyghe, 9-10 a.m., Conference Room, Facilities Services. Register online at http://www.bgsu.edu/offices/envhs/page23277.html.
Summer Colloquia, with Edward Lopez, associate professor or economics, San Jose State University, 12:30-2:30 p.m. Seating is limited; contact Ben Dyer at bdyer@bgsu.edu for reservations and location information. Hosted by the Social Philosophy and Policy Center.
Center for Teaching and Learning Workshop, “Active Learning and Problem-based Learning Strategies,” 3-4 p.m., 201 University Hall. Register online at http://www.bgsu.edu/ctl/page11755.html.

Thursday, July 15
Center for Teaching and Learning Workshop, “Championship Teaching: Lessons from Lemov,” 2-3 p.m., 201 University Hall. Register online at http://www.bgsu.edu/ctl/page11755.html.

Friday, July 16
Center for Teaching and Learning Workshop, “CLA in the Classroom: Developing Critical Thinking and Analytical Writing Skill Using Performance Tasks,” 9-10 a.m., 201 University Hall. Register online at http://www.bgsu.edu/ctl/page69735.html.

Continuing Events
July 13-17
Summer Theater. “Do Black Patent Leather Shoes Really Reflect Up?” 8 p.m. nightly, Huron Playhouse, McCormick School, Ohio Street, Huron. Tickets are $14 for students and senior citizens, $16 for other adults, $11 for children under 12, and $13 for groups of 15 or more. Season passes are $65. For reservations, call 419-433-4744.


 
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July 12, 2010

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